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Alancha


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    Lakerda, Alancha Beets

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    Dried Octopus, Alancha Beets

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    Hummus, Alancha Tasting

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    Pan Fried Liver, Alancha Beets

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    Baklava, Alancha Tasting

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    Kars Gruyere, Charcuterie

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    Eclipse, Alancha Cocktail

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ANATOLIAN TASTING MENU

Our tasting menu prepared with artisan ingredients from the seven regions of Anatolia.

Tarhana Soup
Stuffed Mussels
Tartare ‘Çiğ Köfte'
Chickpea Humus
Salted Bonito ‘Lakerda'
Fish Sandwich
Lamb Liver
Keşkek
Pistachio Kebab
Boza
Baklava
Turkish Delight With Rose

Per Person 240,-
Optional Wine Pairing 160,-
Our menu can be served as Vegan, Vegetarian or Pescatarian.

Reservation

Reservation Request

A LA CARTE

Goat Cheese Mousse
Chickpea Humus
Salted Bonito ‘Lakerda’
İskenderun Prawns
Sea Bass Ceviche
Fish Sandwich
Lamb Cheek Salad
Lamb Liver

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Turbot on Grill
Wild Sea Bass
Moules Mariner With Çanakkale Clams
Keşkek
Slow Roasted RIB
Dry Aged Beef
Fillet Mignon
Veal Sweetbreads
Roasted Celery & Celeriac
Turkish Noodles With Mushroom
ALANCHA ISTANBUL

Maçka Kempinski Residence
Hüsrev Gerede Caddesi
Şehit Mehmet Sokak No:9
Maçka - İstanbul

Telephone
+90 (212) 261 35 35

E-Mail
istanbul@alancha.com

Service Hours:
Monday - Saturday
Dinner 18:00 - 02:00
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ALANCHA ALAÇATI


Alaçatı Mahallesi 
11036 Sokak No.1
Değirmen Dağ Mevkii
Çeşme - İzmir

Telephone
+90 (232) 716 83 07

E-Mail
alacati@alancha.com

Service Hours:
May - October 19:00 - 02:00
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